Resilience Analysis in Jordan

Author(s)
Di Giuseppe, S. & Letta, M.
Publication language
English
Pages
26pp
Date published
23 Jul 2017
Type
Research, reports and studies
Keywords
Disaster preparedness, resilience and risk reduction, Livelihoods, Forced displacement and migration
Countries
Jordan

“Despite being an upper middle-income country, Jordan maintains pockets of food insecurity, especially in communities that with protracted economic hosting refugees. It is home to nearly 700,000 UN-registered Syrian refugees.

Jordan is one of the world’s four most water-deficit countries. Due to scarce water supplies, recurrent drought, urbanization and desertification, agricultural production is insufficient, making Jordan a net importer of food” (WFP, 2017).”

Prevalence of Undernourishment (PoU) increased by almost 57% from 2009 to 2012 (WB data).

Despite the value added of Agriculture accounts only for less than 4 % of Jordanian GDP (WB data),in some rural areas it is still - in its economical and social dimensions- a fundamental sector of the economy (FAO,2012).