Food Crisis in Mali

Publication language
English
Date published
01 Jan 2010
Type
Audio-visual material
Keywords
Accountability and Participation, Food and nutrition, Networks, Organisational
Countries
Mali

The lack of significant rainfall from September 2009 was one of the main causes of the serious food crisis in Mali and Niger. The ICRC assists the population by buying livestock from local pastoralists and distributing meat, for instance in this village in northern Mali.